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Watermelon Collagen Cooler

Watermelon Collagen Cooler

The Watermelon Collagen Cooler delivers a burst of hydration with a silky, refreshing texture. This vibrant pink drink balances sweet fruit notes with subtle citrus undertones perfectly. It acts as the ultimate skin-boosting mocktail for hot summer afternoons or post-workout recovery. You will adore its clean profile and glowing benefits immediately.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 servings servings
Course: Beverage
Cuisine: American
Calories: 145
Ingredients Method Notes

Ingredients
  

  • 4 cups fresh watermelon cubes
  • 2 scoops collagen powder
  • 2 tablespoons fresh lime juice
  • 1/2 cup coconut water
  • 1/4 cup fresh mint leaves
  • 1 pinch sea salt

Method
 

  1. Slice watermelon into cubes, including some white rind for added nutrients.
  2. If desired, freeze half the watermelon cubes for a slushier consistency.
  3. Combine coconut water and freshly squeezed lime juice in a blender.
  4. Add collagen powder, mint leaves, and sea salt to the blender.
  5. Load in both fresh and frozen watermelon cubes.
  6. Blend on high for about 45 seconds until silky smooth.
  7. Taste and adjust sweetness with maple syrup or more lime if needed.
  8. Serve immediately over ice, garnished with mint and a watermelon wedge.

Notes

Focus on temperature and texture for best results. Chill glassware in the freezer for 10 minutes before serving. For added antioxidants, consider adding chia seeds.