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High Protein Collagen Smoothie

High Protein Collagen Smoothie

Start your morning with a burst of color and vitality using this creamy High Protein Collagen Smoothie. It blends frozen berries with silky almond butter for a texture that feels like a decadent treat. This High Protein Collagen Smoothie supports your skin and muscles while tasting like a refreshing dessert.
Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings servings
Course: Breakfast
Cuisine: American
Calories: 320

Ingredients
  

  • 1.5 Cups Frozen Mixed Berries (organic)
  • 2 Scoops Collagen Peptides (grass-fed or marine)
  • 1.25 Cups Unsweetened Almond Milk
  • 1 Tablespoon Almond Butter (raw, stone-ground)
  • 1 Teaspoon Chia Seeds
  • 1 Handful Fresh Spinach
  • 1 Pinch Cinnamo

Method
 

  1. Pour unsweetened almond milk into the blender base.
  2. Add frozen mixed berries and fresh spinach.
  3. Spoon in almond butter and sprinkle chia seeds over the fruit.
  4. Add collagen peptides and pinch of cinnamon.
  5. Secure the lid tightly and blend on low, then increase to high for about 45 to 60 seconds.
  6. Pour the smoothie into a chilled glass and enjoy immediately.

Notes

Every ingredient serves a specific purpose; choose organic and sustainably sourced items to benefit both your body and the planet.