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Creamy Gelatin Snack

Creamy Gelatin Snack

This delightful Creamy Gelatin Snack combines a vibrant burst of flavor with an irresistibly smooth texture, perfect for any occasion. It's surprisingly easy to prepare, yet sophisticated enough to impress. Enjoy as a light dessert or a unique palate cleanser.
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Prep Time 20 minutes
Cook Time 10 minutes
Total Time 6 hours
Servings: 8 servings servings
Course: Dessert
Cuisine: American
Calories: 200
Ingredients Method Notes

Ingredients
  

  • 2 tablespoons unflavored gelati
  • 1 cup cold water
  • 1 cup sweetened condensed milk
  • 1 cup evaporated milk
  • 1 cup heavy cream
  • 1 teaspoon vanilla extract
  • Fresh fruit for garnish (optional)

Method
 

  1. Sprinkle the unflavored gelatin over 1 cup of cold water and let it bloom for 5-10 minutes.
  2. Heat 1 cup of water in a saucepan until it begins to simmer, then pour over the bloomed gelatin and whisk until dissolved.
  3. Stir in the sweetened condensed milk, evaporated milk, heavy cream, and vanilla extract, whisking until well combined.
  4. Pour the mixture into serving molds and chill in the refrigerator for 4-6 hours until set.
  5. Unmold and garnish with fresh fruit before serving.

Notes

Avoid using fresh pineapple, kiwi, or papaya directly in the mixture. Store leftovers in an airtight container in the refrigerator for up to 5 days.