Ingredients
Method
- Layer the liquids first by pouring unsweetened almond milk into the blender.
- Add fresh baby spinach and chia seeds, pulsing briefly to ensure smoothness.
- Incorporate almond butter, vanilla extract, and collagen peptides.
- Top with frozen mixed berries to aid blending.
- Blend on low speed, gradually increasing to high, for 45 to 60 seconds until smooth.
Notes
Using frozen berries instead of fresh with ice prevents dilution. Adjust thickness with more almond milk if needed. Store leftovers in an airtight jar in the fridge for up to 24 hours.
