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Chocolate Collagen Smoothie

Chocolate Collagen Smoothie

Indulge in a velvety, rich Chocolate Collagen Smoothie that tastes like a decadent dessert while nourishing your body from the inside out. This creamy blend offers the perfect balance of deep cocoa flavors and skin-loving proteins.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 1 serving servings
Course: Breakfast
Cuisine: American
Calories: 320
Ingredients Method Notes

Ingredients
  

  • 2 medium frozen bananas
  • 2 tablespoons raw cacao powder
  • 1-2 scoops collagen peptides
  • 1.5 cups unsweetened almond milk
  • 1 tablespoon almond butter
  • Pinch of Himalayan pink salt
  • 1 tablespoon ground flaxseeds

Method
 

  1. Pour almond milk into the blender.
  2. Add frozen banana chunks.
  3. Spoon in raw cacao powder, almond butter, ground flaxseeds, and collagen peptides.
  4. Add a pinch of pink salt.
  5. Blend on low and gradually increase to high for 45 to 60 seconds until smooth.
  6. Adjust consistency with more almond milk or ice if needed.
  7. Serve in a glass and garnish if desired.

Notes

Remember to use frozen fruit for a creamy texture and blend immediately after adding collagen powder to avoid clumping.